Señor Pepe's Paella Catering 
                                                                              Bringing the party to you!
         Call or Text (239) 464-7180                                                                           jose@senorpepespaella.com
 
 
 
 
 
 

Authentic Spanish Paella in Florida

No special event is complete without delicious food, and Señor Pepe’s Paella Catering is proud to take care of that for you. We cook authentic Spanish paella through out the state of florida. Paella is a classic Spanish dish made of rice, stock, saffron, and a variety of meats, shellfish, and vegetables. This beloved dish is cooked outside, over an open fire in a paella pan. Since the food is prepared on-site at your location, you know it’s fresh, a guarantee you don’t get from other caterers.

Our licensed, certified, and insured chefs can work with any area. Parks, pool decks, backyards, resorts, and everything in between are perfect for Paella catering. You can leave the cooking to us and focus on your guests, who are sure to love our food. We import ingrediants mfrom Spain to ensure the best quality.

Which Paella Is Right for You?

There are many variations of Paella, and we’re skilled enough to cook a number of them. Here are the 4 most popular:

  • Authentic Paella Valenciana: the original paella made from chicken, rabbit, and snails (optional of course), and no prawn in sight
  • Paella Mixta: the best of both worlds, a mixture of meat and seafood
  • Paella Vegetal or Vegeterina: Spanish cuisine has broken from its typical mentality by providing a vegetarian option
  • Paella Valenciana (Our Recipe): made with chicken, Spanish chorizo, pork (optional), saffron-infused rice, green beans, butter beans, and tomato sofrito garnished with rosemary, peas, and roasted red peppers
  • Paella Marisco: seafood paella with prawns, mussels, fish, and calamares (squid). The fact that Valenciana came first is not to say the seafood version is not “authentic.” 

The cost depends on the number of guests and the Paella you choose.  There is a 20 person minimum. 

Tapas Available Too

A tasty complement to our paella, tapas, or appetizers, can consist of Spanish Olives, Marinated artichokes and mushrooms, Aged Manchego, Tipsy Goat or Iberico cheese, Chorizo (Spanish sausage), and much more. Served at room temperature.

Contact us to book your event and make your selection. We can’t wait to bring the taste of Spain to your event.

       ↓ Please scroll down for more information 

(Paella is gluten free) 

Paella Vegetal in Florida

Paella Valenciana: (Chicken & Spanish chorizo)

Saffron infused broth, calasparra rice, chicken, Spanish chorizo (pork), green beans, carrots, butter beans, tomato puree, diced onions, garlic.  garnished with fire roasted  piquillo peppers, artichokes, green peas and rosemary.

Price includes:  a tossed green salad (green leaf or romaine lettuce) cherry or grape tomatoes served with balsamic vinaigrette dressing, dinner rolls, butter and all standard disposable plates, napkins and eating utensils.

Number of guest:                 Price per person:                          Total :   

20                                                $20.00                                     $400.00

30                                                $18.00                                     $540.00

40                                                $16.00                                     $640.00

50                                                $14.00                                     $700.00

Authentic Paella Valenciana (with rabbit, chicken & snails) 

Saffron infused broth, imported calasparra or Bomba rice, rabbit, chicken, snails, green beans, carrots, butter beans, artichokes, tomato puree, diced onions, garlic garnished with  fire roasted  piquillo peppers, green peas and rosemary.

Price includes:  a tossed green salad, (green leaf or romaine lettuce), cherry or grape tomatoes served with balsamic vinaigrette dressing, dinner rolls, butter and all standard disposable plates, napkins and eating utensils.

               Number of guests:                Price per person:                      Total :   

20                                         $28.00                                   $560.00

30                                          $26.00                                  $780.00

40                                          $24.00                                  $960.00

50                                          $22.00                                $1100.00

Spanish Catering in Florida 

Paella de Marisco: (seafood) paella with shrimps, mussels, clams, sea scallops, fish (cod or Mahi) and squid.

Picture Below: Paella de Marisco with lobster tails (optional)

Paella Mixta in Florida

Paella de Marisco (seafood) with lobster tails.

Paella de Marisco: Seafood paella  (Lobster tails optional

Saffron infused broth, bomba or calasparra rice, shrimps, fish (cod or mahi), sea scallops, mussels, clams, squid, green beans, carrots, onions, garlic, tomato puree and garnished with fire roasted piquillo peppers, green peas, rosemary and lemon wedges.

*You can include a lobster tail per person (3-4oz.) contact us for pricing. 

Price includes: a tossed green salad (green leaf or romaine lettuce), cherry or grape tomatoes served with balsamic vinaigrette dressing, dinner rolls, butter and all standard disposable plates, napkins and eating utensils.

 Number of guest:               Price per guest:                           Total : 

 20                                                $25.00                                   $500.00 

30                                                $22.00                                   $660.00

40                                                $20.00                                   $800.00

50                                                $18.00                                   $900.00

  ______________________________________________________________________ 

Paella Rice in Florida

Paella Mixta: (Seafood & Meat)

A mix of both the Valenciana paella (meat) and the Marisco paella (seafood).  Your guests will truly enjoy this blend of both seafood, shrimps, sea scallops, fish (cod) squid, mussel, chicken, Spanish chorizo, green beans, carrots, tomato puree, diced onions, garnished with fire roasted red peppers, green peas, rosemary and lemon wedges. 

Price includes: a tossed green salad (green leaf or romaine lettuce) cherry or grape tomatoes served with balsamic vinaigrette dressing, dinner rolls, butter and all standard disposable plates, napkins and eating utensils.

Number of guest:              Price per guest:                          Total:

20                                               $28.00                                  $560.00

30                                               $25.00                                  $750.00

40                                               $22.00                                  $880.00

50                                               $19.00                                  $950.00

   

Paella Arroz Negro: (Black rice with Squid)

Imported calasparra or bomba rice cooked in squid ink & squid.

 

Number of guest:                    Price per guest:                                      Total: 

20                                                      $20.00                                             $400.00

30                                                      $18.00                                             $540.00

40                                                      $16.00                                             $640.00

50                                                      $14.00                                             $700.00

(Seafood paella cooked in squid ink)

Imported calaspara or bomba rice, seafood broth, squid ink, shrimps, bay scallops, mussels, fish, squid, garnished with red roasted peppers, green peas, rosemary and lemon wedges.

Price includes: a tossed green salad (green leaf or romaine lettuce), cherry or grape tomatoes served with balsamic vinaigrette dressing, dinner rolls, butter and all standard disposable plates, napkins and eating utensils.

Number of guest:              Price per guest:                          Total:

         

20                                              $25.00                                  $500.00

30                                              $22.00                                  $660.00

40                                               $20.00                                 $800.00

 50                                               $18.00                                  $900.00

Paella Vegetal or Vegetariana:

(Vegetable paella) 

Preparred with saffron infused freshly made vegetable broth, imported bomba or calasparra rice, mixed seasonal vegetables including green beans, black beans, butter beans, sliced carrots, asparagus spears, onions, garlic, green peppers, red peppers, yellow peppers, corn and garnished with green peas, red roasted peppers and rosemary 

Price includes:  a tossed green salad (green leaf or romaine lettuce) cherry or grape tomatoes served with balsamic vinaigrette dressing, dinner rolls, butter and all standard disposable plates, napkins and eating utensils.  

Number of guests:                 Price per person:                          Total :   

20                                                $20.00                                     $400.00

30                                                $18.00                                     $540.00

40                                                $16.00                                     $640.00

50                                                $14.00                                     $700.00

Next Level Paella's:

Señor pepe's takes paella-making to a whole new level!  After vacationing in Mexico, I had to create a paella that would remind me of some of the great food I enjoyed there, such as Chile's relleno (stuffed poblano peppers): rice, refried beans, mexican chorizo and all their spices.  This left me no choice but to create La Paella Mexicana! 

La Paella Mexicana:

Paella cooked with:

Jasmin rice, chicken, ground beef, ground mexican chorizo, roasted poblano peppers, fried Jalapeno peppers, queso fresco (fresh crumbling cheese) fiesta blend cheese (monterey jack, chedder), refried beans, black beans, spices and garnished with lime wedges.

Price includes: a tossed green salad (green leaf or romaine lettuce) grape or cherry tomatoes served with balsamic vinaigrette dressing, dinner rolls, butter and all standard disposable plates, napkins and eating utensils.  

Number of guests:              Price per guest:                          Total:

20                                               $25.00                                  $500.00

30                                               $22.00                                  $660.00

40                                               $20.00                                  $800.00

50                                               $18.00                                  $900.00

La Jambalaya Paella:

Paella cooked with:

long grain rice, Andouille sausage, diced Chicken breast, small shrimp, ham, black eye peas, tomato puree, celery, green peppers, onions, green onions, garlic, cayenne pepper, creole seasoning, rosemary, thyme, oregano, bay leaf, salt, hint of red chili pepper and chicken stock.  

Price includes:  a tossed green salad (green leaf or romaine lettuce) cherry or grape tomatoes served with balsamic vinaigrette dressing, dinner rolls, butter and all standard disposable plates, napkins and eating utensils.

Number of guests:              Price per guest:                          Total:

20                                               $25.00                                  $500.00

30                                               $22.00                                  $660.00

40                                               $20.00                                  $800.00

50                                               $18.00                                  $900.00

Paella con Bistec (paella with steak)

Prepared with imported calasparra rice, saffron infused beef broth, thinly sliced top sirloin steak, onions, bell peppers, garlic, tomato puree, extra virgin olive oil, green beans, carrots, butter beans, worcestershire sauce and garnished with green peas, piquillo peppers and rosemary.  

                             Number of guest:              Price per guest:                        Total:

                                                  20                                             $25.00                                $500.00

                                                  30                                             $22.00                                $660.00

                                                  40                                             $20.00                                $800.00

                                                  50                                             $18.00                                $900.00  

Price includes: tossed green salad (green leaf or romaine lettuce) cherry or grape tomatoes served with balsamic vinaigrette dressing, dinner rolls, butter and all standard disposable plates, napkins and eating utensils.

                     

Arroz con Pollo (chicken and yellow rice

Prepared with chicken (bone-in) cut in quarters, long grain rice, freshly made chicken stock, Saffron, onions, green bell pepper, chopped tomatoes, garlic and garnished with roasted red pepper slices. 

Number of guest:              Price per guest:                         Total:

20                                             $18.00                                  $360.00

30                                             $16.00                                  $480.00

40                                             $14.00                                  $560.00

50                                             $12.00                                  $600.00 

Paella Campesina (chicken, pork, sausage, ham)

prepared with long grain rice, saffron infused chicken broth, boneless chicken, chicken thighs, chorizo, smoked ham, pork, sofrito (spanish seasoning) Tomato puree, carrots, green beans, olives and garnished with red roasted peppers.

                     Number of guest               Price per guest               Total

                          20                                        $25.00                              $500.00

                          30                                        $22.00                              $660.00 

                          40                                        $20.00                              $800.00

                          50                                        $18.00                              $900.00                                                         

*Price includes: tossed green salad (green leaf or romaine lettuce) tomatoes served with balsamic vinaigrette dressing, fresh dinner rolls, butter chips and all standard disposable plates, napkins and eating utensils.  

Arroz con Gandules (rice with pigeon peas) "Puerto Rican style rice"

Prepared with long or short grain rice, safron infused freshly made chicken broth, smoked ham, pork loin, chorizo, onions, garlic, tomato puree, spanish sofrito (garlic, onions, peppers, cilantro) pigeon peas, sazon seasoning, salt, pepper, olives and garnished with roasted red bell peppers.

                                                Number of guest:               Price per guest:                       Total:

                                                20                                          $20.00                                      $400.00

                                                30                                          $18.00                                      $540.00

                                                40                                          $16.00                                      $640.00

                                                50                                          $14.00                                      $700.00

Price includes: tossed green salad (green leaf or romaine lettuce) cherry or grape tomatoes served with balsamic vinaigrette dressing, fresh dinner rolls, butter and all standard disposable plates, napkins and eating utensils.  

  

Please remember to book your event early.

(20 person minimum)  

(Events larger than 100 guests may require extra staff) 

 Call or Text for more information:

(239) 464-7180 

email:  jose@senorpepespaella.com